Baked Greenshell Mussels with Thai Green Curry Sauce
RECIPE 1 lb. of greenshell mussels 4 oz. of Thai 3 Wheels green curry sauce ¼ cup of sweet basil ¼ cup of red
Pad Thai Lobster Tail
RECIPE for 1 serving 4 oz. of Pad Thai dried rice noodle ½ jar of Thai 3 Wheels Pad Thai sauce 3-5 tbsp. of vegetable
Massaman Curry Squid
RECIPE for 2 servings 1 Jar of Thai 3 Wheels Massaman curry sauce 14 oz. of squid hood 1 oz. of baked peanuts 1
Deep Fried Tofu in Tamarind Glaze
RECIPE 14 oz. of firm tofu (cut in 4 pieces) 2 cups (500 ml) of vegetable oil Fried dried chilies 6 oz. of Thai
Steamed Mixed Vegetable, Tofu, Boiled Egg with Thai Peanut Sauce Dip
RECIPE Broccoli, Carrot, Cucumber, Cabbage or other vegetable of your choice Hard-boiled egg, Steamed or Fried Tofu 4 oz. of Thai 3 Wheels Peanut Sauce
Spaghetti Thai Green Curry Seafood
RECIPE for 1 serving ½ jar of Thai 3 Wheels green curry sauce 6 oz. of fresh calamari 6 oz. of large shrimp 3 oz.
Sweet and Sour Chicken
RECIPE ½ cup of Thai 3 Wheels Pad Thai Sauce 1 tbsp. of cooking oil 1/2 lb. of sliced chicken (beef, pork or shrimp work
Massaman Curry Chicken
Recipe 12 oz.of Thai 3 Wheels Massaman Curry Sauce (1 bottle) 1 tbsp. of cooking oil ½ lb. of chicken breast 10 petite gold gourmet
Steamed or Baked Mussels
How to make steamed or baked mussels topped with Thai 3 Wheel Massaman Curry Sauce: Recipe 6 oz. of Massaman curry sauce (more can be
Tamarind Chicken
Recipe ½ cup of Thai 3 Wheels Pad Thai Sauce 1 lb. of chicken cut into bite size for deep fried 2 cloves of chopped garlic 2 tsp of soy
