“We loved the Green Curry! It really was like getting restaurant-quality Thai food in my own kitchen. My husband and I both devoured our meal. It has a lot of kick, and is packed with flavor. As parents of three kids, being able to pull together a handful of ingredients we generally have on hand (chicken and veggies!), add some sauce and have a delicious dinner FAST is a gift.”

“The green curry had a bold, authentic flavor reminiscent of my favorite Thai restaurant. So easy to prepare and I was eating in no time at all. Highly recommended for curry lovers”.
“This one was by far my favorite of the 3 I’ve tried so far! I kept this one simple and just added baby eggplant, chicken, and basil. It was very creamy and delicious. Every bite was an explosion of flavor in my mouth. It was the perfect amount of richness from the coconut milk. Some green curries leave you feeling tired of the creaminess after finishing a bowl, but this one left me wanting more and more! Again, all of these recipes can be easily customized to your liking.”

“Thank you for these wonderful sauces. We have especially missed our Thai dining this year during the pandemic.
We made the Green Curry with Salmon, Green Bean, Red Pepper, and Bok Choi. The sauce had just enough of a spicy kick to let the flavors come through.
These sauces will definitely become shelf staples for us, and we look forward to trying the other flavors!”