“We made a tofu and veggie dish, adding the green curry sauce straight from the jar in the last few minutes. The sauce was very flavorful and so easy to use. We’ll add making this dish at home to our dinner menus in the future. We can have it on the table faster than the local Thai restaurant can deliver it!”
“These sauces are the easiest and most delicious thing ever!
Seriously, I cannot express how delicious and easy dinner was made by using these sauces. The hardest part was chopping the veggies!
The only thing you’re limited by is your imagination. These were great for end of the week dump meals! And equally easy to use in a planned dish! These sauces would be perfect to have on hand for last minute dinners when you’re too tired to even think about dinner, but if I was honest with myself they wouldn’t sit around long enough for that to happen because they are so delicious!
Fast, easier, and more delicious than takeout Thai food for sure!
10/10 would recommend, but also, I want them all to myself, so HANDS OFF MY THAI 3 WHEELS.”
“When I want green curry, WANT green curry, crave it so much I’d be willing to go out and get it, or pay a ridiculous amount to have it delivered, THIS IS WHAT I WANT!
This tastes exactly like the green curry from my favorite restaurant.
The consistency, heat and sweetness make it restaurant-worthy.
I’ve experimented with curries of my own, and for whatever reason, I’m not able to accurately duplicate the flavor from dish to dish. Too much paste, not enough…it’s not that it’s difficult, it’s just fussy.
For something quick, easy, delicious, and something I’d serve to a friend this is it.
Bonus, leftovers re-heated the next day were also great, I just added a couple of tablespoons of water to loosen it up.
I also marinated the chicken in a bit of cornstarch and rice vinegar, then added a few drops of sesame oil before cooking.
One jar made four dinner size meals, or six smaller.”
“The green curry had a bold, authentic flavor reminiscent of my favorite Thai restaurant. So easy to prepare and I was eating in no time at all. Highly recommended for curry lovers”.








